Description
Guinness poured over chocolate ice cream and finished with hot espresso might be the best way to enjoy the stout, especially if you’re not a fan of it on its own. This Guinness-inspired affogato is creamy, decadent, and packed with rich chocolate and coffee flavors.
Ingredients
Units
Scale
- 2–3 scoops chocolate ice cream or gelato
- 14.9 oz can Guinness beer (draught stout)
- 1 oz hot espresso
Instructions
- Put it all in a glass: Add the scoops of ice cream to the bottom of a tall pint glass. Slowly pour Guinness into the glass at an angle. Finally, top with a shot of hot espresso. Enjoy!
- Prep Time: 5 minutes
- Category: Drinks
Nutrition
- Calories: 293
- Sugar: 13g
- Sodium: 59mg
- Fat: 6g
- Saturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 17mg