Lee's Supper Club

Tastes like you know what you're doing

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10 INGREDIENTS

  • Whipped Goat Cheese Crostini with Squash
  • Roasted Squash with Maple
  • Lasagna Alla Norma
  • Tomato Melon Sorbet
  • Eggplant Whipped Feta Dip with Harissa Tomatoes
  • Spumoni Sundaes
  • Chocolate Coffee Granita
  • Simple Roast Chicken and Vegetables
  • Grandma's Potato Salad
  • Blueberry Lavender No Churn Ice Cream
  • Easy Smash Burgers
  • Creamy Asparagus Pesto
  • Green Goddess Soup
  • Roasted Veggie Pizza
  • Harvest Gnocchi
  • Mexican Hot Cocoa Pudding (Vegan)
  • White Fish with Roasted Eggplant and Garlicky Burst Tomatoes
  • Crispy Gnocchi with Pesto
  • Flatbread Breakfast Pizzas
  • Baked Pumpkin Pudding Cups
  • Pumpkin Peanut Butter Dog Biscuits
  • Creamy Spicy Gochujang Vodka Noodles
  • Herby Braised Beans with Burst Tomatoes
  • One Pan Chicken and Potatoes
  • Creamy Lemony Orzo with Grilled Corn and Asparagus
  • No Churn Vegan Black Raspberry Ice Cream
  • Red, White and Berry Clafoutis
  • Tequila Slushies
  • Bitchin' Sauce
  • Cantaloupe and Prosciutto Salad

Meet Lee

I share seasonal menus and
dinner party inspiration along
with the kinds of dishes I'd cook
for you in my own home. When
I'm not in the kitchen, you can
likely find me out in nature.
roller skating. or practicing my
violin.

more about Lee →

LATEST RECIPES

  • a bowl of mashed potatoes
    Mashed Potatoes with Caramelized Fennel and Onions
  • a whole turkey being carved
    Dry-Brined Turkey with Black Garlic Compound Butter

SEASONAL

  • green bean casserole on a table of thanksgiving food
    Creamy Pistachio Green Bean Casserole
  • Maple Poached Pear Pumpkin Pie
    Maple Poached Pear Pumpkin Pie

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